New Food Conference
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Location
New Food Events
NFF Polska
NFF Česko
Past Events
NFC 2023
NFI 2023
NFC 2022
NFI 2022
NFC 2021
NFI 2021
Webinar Series
NFC 2019
Press
Tickets
Tickets
Speakers
Meet the speakers
Muyiwa
Akintoye
Chief Product Officer at planetary
Florian
Bark
Product Manager for Meat and Fish Alternatives at Planteneers
Amali
Bunter
Head of Sustainability for Lidl Germany
Katharina
Burdorf
Team Lead Product Management at Hydrosol GmbH & Co. KG
Nicolas
Bureau
Cofounder & Director of Agriculture Cellulaire France
Deniz
Ficicioglu
Co-Founder & CEO of BettaF!sh
Elsa
Guadarrama
Consumer & Market Research Manager at ProVeg International
Sophie
Hubalek
Scientist at Mosa Meat
Marion
Höchli
Vice President Business Development Europe at Planted
Nicole
Jansen
Customer Success Team Lead at Innova Market Insights
Indy
Kaur
CEO and Founder of Plant Futures
Matthias
Krön
President of Donau Soja Association
Dirk
Liebenberg
Senior Project Manager at ProVeg International
Eleanor
McSweeney
Senior Business Development Manager at planetary
Gareth
Payne
Head of Product for Bosque Foods
Ivo
Rzegotta
Senior Public Affairs Manager Germany at The Good Food Institute Europe
Eugenia
Sagué
Co-Founder and CEO of Cultimate Foods
Klaus
Schmäing
Director Marketing at Burger King® Deutschland GmbH
Dr Ingo
Stryck
Head of Marketing at PHW Group
Govinda
Thaler
CEO & Founder of Planet V
Rosa
Täuber
Director | Head of Sustainability & Environment at Rud Pedersen Public Affairs Berlin
Verena
Wiederkehr
Head of Plant-Based Business Development at Billa AG
Jessie
van Hattum
Sustainability Specialist at the Green Protein Alliance
Meet your hosts
Mathilde
Alexandre
CellAg Project Coordinator at ProVeg International
Nadine
Filko
Author and Journalist for Deutscher Fachverlag GmbH
Alexa
Gnauck
Antje
Raeuscher
Co-Head and Partnerships Lead at the ProVeg Incubator
Victoria
Reinsch
Director Brand & Comms at Formo
Paul
Ritch
International Executive Team - Director of Strategy & Growth at ProVeg International
Jens
Tuider
International Director at ProVeg International
Albrecht
Wolfmeyer
Director of the ProVeg Incubator
Fabio
Ziemssen
Partner at Zintinus
Contact
ProVeg e.V.
Genthiner Str. 48
10785 Berlin
Tel: +49 176 177 858 33
E-Mail: newfoodconference@proveg.org
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