KASPER Kommunikation
The future of food depends not only on scientific breakthroughs, but on how credibly we communicate them.
Katrin Kasper is founder of KASPER Kommunikation, a Germany-based PR consultancy specialising in plant-based food and food innovation. With more than 25 years of experience, she helps pioneering brands translate complex innovation into compelling narratives and media visibility. She is also the author of the first German book on plant-based PR and Initiator of the Pressday Plantbased event series.
