New Food Conference
Berlin
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New Food Forum
Prague
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New Food Forum
warsaw
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Re-thinking the Food Industry

New Food Conference

Disruptive protein technology and the market for sustainable food solutions are both growing at a mind-blowing pace. The New Food Conference is a unique, industry-oriented event that aims to accelerate and empower these innovative food technologies by bringing together key stakeholders. It is Europe’s first and biggest conference on new-protein solutions.

Established in 2019, the New Food Conference has brought alternative protein experts together in various settings and formats, including a fully virtual edition and an event at Anuga, the largest food trade fair in the world.


New Food Insights @ IFFA | FFM
On 16 and 17 May 2022, the New Food Insights, presented by IFFA, ProVeg and VEMAG will give insights into the developments in the alternative-protein sector at IFFA, the world’s leading trade fair for the meat industry.
ABOUT new food insights
New Food Conference | Berlin
It’s finally back! After tweaking the format to suit the circumstances of the pandemic, the NFC team is excited to welcome leading pioneers in the alternative-protein realm to Berlin in September – on site and in person – with a programme packed with insights, an exhibition space, a startup area, food tastings, and loads of networking opportunities.
ABOUT NFC BERLIN
New Food Invest | Online
With more and more investors looking for sustainable investment opportunities in order to future-proof their portfolios, alternative protein is one of the most promising areas for securing long-term returns. New Food Invest provides a platform for strategic investors to connect with some of the most promising startups in the alternative-protein space.
ABOUT NEW FOOD INVEST
Mark Post - CSO of Most Meat

The New Food Conference 2019 was the first of its kind in Europe, featuring plant-based innovations as well as cultured-meat research. The programme was exceptional and packed with knowledge – high-profile speakers covered a wide range of subjects, from inspiring best-practices to the technical and regulatory, all embedded in a highly interactive atmosphere.

Prof Mark Post
CSO of Mosa Meat

While the first wave of plant-based products has very successfully hit the markets, we see a clear trend to nutritionally optimized products now with Natural Health Ingredients delivering physiological benefits. The New Food Conference is a great platform to discuss in-depth developments and provides valuable insight from the whole industry.

Dr Alexander Smerz
Head of BU Health at DOEHLER GmbH
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Contact

ProVeg e.V.
Genthiner Str. 48
10785 Berlin
Tel: +49 176 177 858 33
E-Mail: newfoodconference@proveg.com
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Conference code of conduct

Our conference is dedicated to providing a harassment-free conference experience for everyone, regardless of gender, gender identity and expression, age, sexual orientation, disability, physical appearance, body size, race, ethnicity, religion (or lack thereof), or technology choices. We do not tolerate harassment of conference participants in any form, including in talks, on Twitter or other online media. Conference participants violating these rules will be barred from the conference platform by the conference organisers.