Stay tuned

Programme

The New Food Conference brings together thought leaders across various industries in order to accelerate developments in the field of plant-based and cultivated food innovations, inviting them to present their inspiring stories and to engage in lively discussions. Stay tuned as we will finalize the programme with more high-profile speakers within the next weeks.

Time CEST (UTC +2)
Session
Speaker
9:55 am
-
10:10 am
Making the connection: understanding the crucial link between the current crisis and our animal-based food system
Talk
10:10 am
-
10:55 am
Food services in 2021: from post-covid survival to plant-based innovation
Panel discussion
10:55 am
-
11:10 am
Short breather
Take a quick 15-minute break and then rejoin us to discover the advancements in the ingredients sector!
11:10 am
-
11:30 am
Where innovation comes to life: insights into the heart of ingredient R&D
Video insights by Planteneers
12:15 pm
-
12:45 pm
Next-generation ingredients: why health and functionality need to go hand in hand
Fireside chat
12:45 pm
-
1:15 pm
Lunch & networking break
Take a bite, stretch and don’t forget to use the networking tool to connect to other attendees!
2:05 pm
-
2:50 pm
Bake, fluff, scramble, bind: versatile plant-based egg solutions
Panel discussion
3:40 pm
-
3:50 pm
Short breather
Take a quick 10-minute break and then rejoin us to take a look into the crystal ball of the food industry!
4:40 pm
-
5:10 pm
Eat Just: reinventing all things chicken. From plant-based egg revolution to cultured-meat approval
Fireside chat
5:10 pm
-
5:20 pm
How your investments can help bring about a more humane world
Talk
5:25 pm
-
5:55 pm
Going Beyond: learning from the success story of Beyond Meat
Fireside chat
Time CEST (UTC +2)
Session
Speaker
10:55 am
-
11:40 am
When does plant-based labelling become censorship? How policy change affects plant-based opportunities
Panel discussion
11:40 am
-
11:55 am
Short breather
Take a quick 15-minute break and then rejoin us as we expand the political discussion to the farmers and learn how innovative startups are laying the groundwork for future products.
11:55 am
-
12:40 pm
Farmers’ voices: nurturing partnerships at the beginning of the value chain to move away from animal agriculture and towards growing diverse and resilient crops
Panel discussion
12:45 pm
-
1:30 pm
The alt-protein startup landscape: where are we now and where are we going?
Panel discussion
1:30 pm
-
2:40 pm
Lunch & networking break
Take a bite, stretch and don’t forget to use the networking tool to connect to other attendees!
2:40 pm
-
3:00 pm
Plant-based manufacturing: it’s not that difficult
Video insights
3:50 pm
-
4:00 pm
Short breather
Take a last break and get ready for the final stretch: the latest insights into cellular agriculture and investment strategies.

Contact

ProVeg e.V.
Genthiner Str. 48
10785 Berlin
Tel: +49 176 177 858 33
E-Mail: newfoodconference@proveg.com
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