Hydrosol GmbH & Co. KG headquartered in Ahrensburg near Hamburg, Germany, is a fast-growing international supplier of food stabilisers, with subsidiaries around the world. Its specialists develop and produce tailor-made stabiliser systems for dairy products, ice cream and desserts, delicatessen foods and ready meals, as well as meat, sausage and fish products. The company also supplies solutions for beverages, and for vegetarian and vegan alternatives to meat and dairy products. With its international network of 16 affiliates and numerous qualified foreign representatives, the company is represented in the world's key markets. Hydrosol is a member of the independent, owner-operated Stern-Wywiol Gruppe, one of the world's most successful international suppliers of food & feed ingredients.