Rene

Krebs

Head of Business Unit Cereals & Dairy Ingredients at Döhler

Rene Krebs has more than 30 years of experience in the food industry. After his Master's degree in Dairy Technology, he has worked in various roles for Hoechst AG before moving on to Döhler as Executive Director Sales EAME. Since 2017, he has been heading the Business Unit Cereals, Nuts & Pulses at Döhler.

Döhler is a global producer, marketer and provider of technology-driven natural ingredients, ingredient systems and integrated solutions for the food and beverage industry.

My Session

My Sessions

Virtual New Food Conference, 
New Food Conference Cologne, 
Virtual New Food Invest, 
Day 2
 at 
11:20 am
 – 
11:55 am
What's next in plant-based dairy?
How to revolutionise the food industry with cooperations
Virtual New Food Invest, 
Virtual New Food Conference, 
New Food Conference Cologne, 
 at 
 – 
Virtual New Food Invest, 
Virtual New Food Conference, 
New Food Conference Cologne, 
 at 
 – 
Virtual New Food Invest, 
Virtual New Food Conference, 
New Food Conference Cologne, 
 at 
 –