NFC 2026
General Info
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New Food Events
New Food Forum CZ
New Food Forum PL
Past Events
NFC 2024
NFC 2023
NFI 2023
NFC 2022
NFI 2022
NFC 2021
NFI 2021
Webinar Series
NFC 2019
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Tickets
TICKETS
Speakers
Meet the speakers
Parendi
Birdie
Molecular Biologist and Head of Strategic Partnerships of Mission Barns
Patricia
Bubner
Founder and the CEO of Orbillion Bio, Inc.
Nina
Buffi
Managing Director and CTO of Ospin
Dr Jean-Paul
Cadoret
Chief Scientific Officer of Algama and President of EABA (European Algae Biomass Association)
Kai Yi Carrie
Chan
Co-Founder & CEO at Avant Meats
Nate
Crosser
Investor and venture builder at Blue Horizon
Illtud
Dunsford
Farmer and Agri-Food consultant
Ira
van
Eelen
Co-founder of Kind Earth. Tech and foodtech board member
Simon
Fried
Business Development Executive at MeaTech
Guy
Hefer
Chief Financial Officer at MeaTech
Robert E.
Jones
Head of Public Affairs for Mosa Meat
Carl
Jorgensen
Agriculture Consultant for the Plant Based Foods Association
Rodolphe
Landemain
Co-Founder of YUMGO, Maison Landemaine et Land&Monkeys
Dr. Mudar
Mannah
Founder and CEO of Dr. Mannah's
Isabel
Paz
Food Science Project Manager at MeaTech 3D Ltd.
Dr Mazen
Rizk
Founder & CEO of Mushlabs
Katharina
Schäfer
Product Manager Dairy & Deli at Hydrosol
Thomas
Starz
Founder of PLANT B Labs
Dr Pasi
Vainikka
Co-Founder & CEO of Solar Foods
Tim
van de Rijdt
Chief Business Officer at Mosa Meat
Mercedes
Vila Juárez
CTO and Co-Founder of Biotech Foods
Meet your host
Denise
Loga
Sustainability Expert und Co-founder of Inspiration Journeys
Contact
ProVeg e.V.
Genthiner Str. 48
10785 Berlin
E-Mail: newfoodconference@proveg.org
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